pork stir fry with rice

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Heat ... and stir until vegetables are hot but crisp, about ... rice. Remove and set aside. It’s so easy! this link is to an external site that may or may not meet accessibility guidelines. Top it with crushed peanuts and cilantro for the perfect Asian-inspired dinner. A very easy recipe. Onions carrots mushrooms. https://www.therecipeshome.com/pork-and-cabbage-stir-fry-recipes Download this Premium Photo about Stir-fried rice noodle with black soy sauce and pork and kale - asian food style, and discover more than 7 Million Professional Stock Photos on Freepik 5. I even added extra salt and white pepper and made some sweet and sour sauce. I upped the butter used a bag of frozen mixed veggies half a Vidalia and the chicken from one of the drumsticks I was making as the main course. Stir in the cooked rice, scallions, soy sauce mixture and pepper and stir-fry until the rice is hot. No gift befits the food-obsessed people in your life like a cookbook. This was very tasty but does need some changes in measurements for our taste. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Of the two, I usually reach for boneless center cut loin, because I love the leaner cut. I substituted a can of cut baby corn for the broccoli minced red onion for the green onion and minced garlic instead of powder because that's what I had on hand. 15 %, (rice needs to be cold in order to fry right), Stir-Fried Wild Rice With Asparagus and Mushrooms. Which Cut of Pork Should I use for Stir Fry? In a wok or large skillet, stir-fry pork in 1 Tbsp oil over MED HIGH heat for 2-3 minutes, until browned. Return the pork mixture to the skillet. A great stir-fry needs only 2 or 3 vegetables as the base; any more would slow cooking and interfere with the sear, or keep other elements from shining through. bag of frozen "Stir Fry Sugar Pea Blend" after changing the serving size to 8. 557 calories; protein 26.1g; carbohydrates 80.7g; fat 13.3g; cholesterol 136.6mg; sodium 814.9mg. Heat 1 tsp. I have used both basmati rice and long-grain rice which gives the dish only a slight flavor difference. GREAT dinner... rather than use the veggies in the recipe, I added added a 1 lb. When I tried it the second time I made a few variations, try them if you like: I replaced peas with shelled edamame, omitted ginger and added broccoli. https://www.thriftyfoods.com/recipes/recipes/thai-chili-pork-stir-fry This was terribly bland. This crispy pork stir fry will keep in the refrigerator for up to 6 days in a tightly covered container. https://www.pork.com.au/recipe/asian-pork-stir-fry-with-steamed-rice/913 Add pork and pineapple; heat through. 4. Divide rice between plates and top with equal amounts of pork and vegetable stir-fry. Cook and stir pork, carrot, broccoli, peas, and green onion in melted butter until pork is cooked through, 7 to 10 minutes. Pour the sauce into the skillet and toss until well-combined. https://www.delish.com/.../a54467/how-to-make-pork-fried-rice-recipe Remove the vegetables from the pan; place on a plate … Plus, meat is really expensive in Japan, so I’ve gotten very used to using ground pork and ground beef. Transfer to a plate. Bring stir fry to a simmer and let cook, stirring, … Top it with crushed peanuts and cilantro for the perfect Asian-inspired dinner. Heat oil oil in a large pan over medium-high heat. https://realfood.tesco.com/recipes/stir-fried-pork-with-noodles.html It’s so easy! Add rice and water chestnuts. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Remove from the heat and place in a covered bowl. Serve immediately. Cook for about 15 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Wouldn't hesitate to make this recipe again. There’s actually no fish involved in the dish, and there are tons of different versions. Add pork strips and brown on all sides. Add comma separated list of ingredients to include in recipe. Pork stir-fry with rice Tender pork slices are marinated in soy, ginger and a hint of chilli and then wok fried with fresh green veges for this delicious pork stir-fry recipe Mar 31, 2016 12:50am Instructions Cook rice noodles in a large pan to al dente, drain and rinse with water and reserve. I tried this with cold, leftover pork chops. Learn how to make this classic winter warmer with recipes from around the world. Then broccoli orange sweet pepper shredded cabbage. Stir-fry the pork for 1-2 minutes, or until lightly browned but not cooked through. Combine pepper, salt, egg and soy sauce. Saute onions, celery and pork in oil until vegetables are tender crisp. Add rice and water chestnuts. Season with salt and pepper, to taste. Cook minute rice in microwave & save yourself some time. Makes 4 servings. Garnish with fresh cilantro leaves. Used in this order. Amount is based on available nutrient data. This is my revised version of another pork fried rice recipe. I used fresh garlic and fresh ginger which adds a lot to the nice fresh flavors. Stir until free of lumps. If you find this bland use these tweaks. This Northern Chinese mu shu pork dish incorporating mushrooms, bamboo, and spring onions has a rich flavor due to the fact that the pork is marinated for 30 minutes in a dry sherry mixture. Now it's flavorful & tastes much like take out. Here's my blog to read how I put a bit of a spin on it. I have also added celery in the past with good outcomes. Cut pork into 1/8 inch strips. A very simple variant of fried rice with ground pork, chopped carrots, green onions, red onions, and garlic. It's true that what they serve as take out doesn't taste like real fried rice. Cook, stirring 2-3 minutes or until heated. Cook snow peas and bell pepper until … https://www.delish.com/cooking/recipes/a46136/crispy-pork-stir-fry-recipe Cut pork into 1/8 inch strips. Stir cornstarch mixture and add to the pan. I didn't use pork as I was just looking for a rice side dish. In the U.S., you might find the American takeout version of Yu Xiang Rou Si, known as Chinese shredded pork stir-fry or more commonly as “Pork … Cook, stirring 2-3 minutes or until heated. It can be eaten as it is, or paired with your choice of viand. I also used sesame oil instead of butter. Saute onions, celery and pork in oil until vegetables are tender crisp. If you are serving the stir fry with broccoli or another vegetable, throw it in to the wok as well along with a few tablespoons of the sauce, and stir to coat. (mine took around 5 mins.) Plate the dish by lining a dish with cooked rice, then a mixture of pork and broccoli, and finished off with some sliced scallions, white and green parts. I liked it so much that I blogged about it. Beat eggs & add 1/8 tsp sesame oil. Scramble egg in the skillet until completely set. Transfer to a plate. Serve with chow mein noodles, if desired. When the onions are tender, add the pork and any of its juices back to the skillet. While your wok is heating toss the pork strips with the garlic salt and pepper—and turn on your exhaust fan—you really need the wok to get super hot and it will get smoky We love a good pork recipe! Once pan is hot (oil will be lightly smoking), add … This is definitely an easy pork fried rice recipe that you can prepare anytime of the day. You can use less rice if you like or more hot pepper flakes if you like it really hot. Cut ... sugar and cornstarch. Serve with rice. Add onion, broccoli, snow peas and chilli. Saute onions, celery and pork in oil until vegetables are tender crisp. https://www.bonappetit.com/recipe/pork-and-asparagus-stir-fry 4. The bright colors and rich flavors make for a beautiful and delicious dish. 1 (6 ounce) boneless pork loin chop, cut into small pieces. Step 2 … or until done. Stir-fry Method: 1. How to Make Stir Fry with Ground Pork. 5. Melt butter in a large non-stick skillet over medium heat. I love regular ginger pork stir-fry dishes as much as the next ginger-lover, but I’ve always struggled to find that perfect balance where the pork is cooked all the way, but still tender. The broccoli & carrots were really good in this dish. Stir in 1/3 cup chopped green onions, chopped dry-roasted cashews, and salt; set aside, and keep warm. Saute onions, garlic, & ginger in a little oil & remove. Serve immediately. Return the pork to the skillet along with the noodles, lime zest and 1/4 teaspoon salt and stir to heat … Using a slotted spoon, transfer the browned pork to a plate and set aside while you prepare the rest of the stir fry. This Pork Stir Fry is an easy homemade stir-fry filled with chunks of pork, vegetables, and rice noodles. Combine and continue to cook the Plus, meat is really expensive in Japan, so I’ve gotten very used to using ground pork … Pork stir-fry with rice Tender pork slices are marinated in soy, ginger and a hint of chilli and then wok fried with fresh green veges for this delicious pork stir-fry recipe Mar 31, 2016 12:50am Stir in sauce until pork and vegetables are well coated and heated through. Makes 4 servings. A great stir-fry needs only 2 or 3 vegetables as the base; any more would slow cooking and interfere with the sear, or keep other elements from shining through. peanut oil in a large skillet over high. Remove pork mixture to a bowl and return skillet to medium heat. https://www.joeshealthymeals.com/stir-fried-pork-with-rice-noodles Two eggs scrambled flat removed from pan then sliced thin. Combine pepper, salt, egg and soy sauce. Stir into rice … This twice-cooked pork recipe is … Made this with leftover porkchops that I ground in the Cuisinart. I often substitute chicken for pork, and it doesn't change anything. Made from delicious New Zealand pork steaks, broccoli and a homemade stir fry sauce, this is a meal the whole family will enjoy. Transfer to a plate … Add the chicken stock, rice, bay leaves, thyme and salt to taste. Thanks Olies for a good fried rice recipe that's easy quick and delicious. Remove to a plate. Cut ... sugar and cornstarch. Sauté onions, celery, and pork in oil until vegetables are tender crisp. You saved Pork Fried Rice to your. If you have left over rice and you are in a hurry this is the recipe to make. Add meat; cook and stir 2 to 3 min. In this Szechuan dish, pork is first boiled in ginger and rice wine liquid and then stir-fried in sweet bean paste and soy sauce along with leek and bell pepper. Bring to a boil. Pour remaining oil into the wok and stir-fry onion and pepper over medium-high heat for 3 - 4 minutes. Scramble eggs in hot pan & set aside. This Pork Stir Fry is easy to make and tastes amazing. Add reserved pork … In a large skillet on medium high, add 1 tbsp vegetable oil and the pork, cook stirring until done, about 5 mins. I used Bragg's instead of soy sauce to make it gluten-free. Use vegetables with bold, contrasting colors (green snow peas, green beans, or broccoli florets; red bell pepper; and yellow squash). It is so easy to make this great family meal. Add broccoli, pineapple, peppers and onion and cook for 6-8 minutes, or until tender. The rice needs to be cold in order to fry right. Combine all sauce ingredients except cornstarch and set aside. Some of our other favorites are Pork Carnitas and these Braised Country Style Ribs. garlic, hickory bacon, lettuce, small onion, vegetable oil, pork tenderloin and 4 more. I habitually do not measure ingredients precisely but I probably doubled the soy sauce and ginger. Stir until free of lumps. Using gluten free soy sauce (Bragg) makes this a good GF choice. Stir rice, peas, … For the rice pilaf, heat the olive oil in a medium saucepot over medium heat. Your daily values may be higher or lower depending on your calorie needs. This Pork Stir Fry is an easy homemade stir-fry filled with chunks of pork, vegetables, and rice noodles. https://www.ricardocuisine.com/en/recipes/789-pork-and-broccoli-stir-fry If you are serving the stir fry with broccoli or another vegetable, throw it in to the wok as well along with a few tablespoons of the sauce, and stir to coat. Stir rice, peas, soy sauce, garlic powder, and ground ginger into the pork mixture; cook and stir until heated through, 7 to 10 minutes. Combine pepper, salt, egg and soy sauce. Scramble egg in the skillet until completely set. Simple to make and most enjoyable! Plate the dish by lining a dish with cooked rice, then a mixture of pork and broccoli, and finished off with some sliced scallions, white and green parts. Cut pork chops into strips and dredge with cornstarch, shaking off excess. Heat a large nonstick skillet over high heat. Add broccoli, pineapple, peppers and onion and cook for 6-8 minutes, or until tender. Soy sauce turkey rice eggs. Stir in cooked rice, lightly tossing until rice is heated through and thoroughly combined with pork … Return pork to skillet. Return the pan to the heat, reduce the heat a little and spray with more oil. This easy pork stir fry is delicious served with rice or rice noodles. Stir into rice mixture. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add 1 teaspoon vegetable oil, then add the pork and stir-fry until lightly browned, about 5 minutes; transfer to a bowl. In the same pan, add remaining 1 Tbsp oil, garlic and ginger, cooking … Yummy! I'll give it two instead of 1 because maybe I did something wrong. Spread a very little amount of oil in wok and fry the pork until cured and browned. 46.8 g Remove from the heat and season with salt. Heat oil oil in a large pan over medium-high heat. Cook the rice according to package directions, omitting salt and fat. Season with salt and pepper, to taste. http://1organizedmomma.blogspot.ca/2013/04/leftovers-yummy.html. For a paleo friendly and Whole30 compliant serving option serve with cauliflower rice, over a bed of hearty greens, or on top of a roasted sweet potato. Very versatile recipe as well. Add broth mixture; cook 2 to 3 min. Info. Enjoy. Again, this is a matter of personal preference, but I love boneless center cut loin or boneless sirloin steaks for our Easy Garlic Ginger Glazed Sticky Pork. I also used more rice and increased the ingredients for the last step. https://www.lowcarbmaven.com/easy-pork-stir-fry-recipe-vegetables PIN IT FOR LATER! Stir-fry the broccoli, carrots and onion in remaining oil until tender. https://realfood.tesco.com/recipes/stir-fried-pork-with-noodles.html Return the pan to the heat, reduce the heat a little and spray with more oil. Information is not currently available for this nutrient. Add comma separated list of ingredients to exclude from recipe. Doubled the recipe and it turned out delicious! Instructions Heat 1 teaspoon of the oil in a large pan over medium high heat. Reduce the heat to medium low and cover with a lid. Put pork, sesame oil, soy sauce, & hoison sauce (tbs) in hot pan & saute till cooked. Return the pork mixture to the skillet. Instructions Season pork with salt & pepper and toss with 1 tablespoon cornstarch. Percent Daily Values are based on a 2,000 calorie diet. Rice Cake Stir-Fry: Turn the heat back to medium-high, spray another 2 squirts of canola oil, add the rest of the ginger, stir for 30 seconds, and then add the Napa cabbage juliennes, blanched rice cakes, and cooked pork slices, stir and turn to mix. https://www.thekitchn.com/recipe-pork-and-cabbage-stir-fry-241792 Very good fried rice! I'd never had it before let alone made it and it was a winner! I used 3 green onions, fresh garlic & ginger - lots more than 1/8 tsp & 2 cups rice. Stir-fry the pork for 1-2 minutes, or until lightly browned but not cooked through. Made this to use leftover Grilled Turkey Tenderloin and leftover brown/wild rice. Nutrient information is not available for all ingredients. A sticky pork stir fry with a delicious homemade sauce. Add the shallots and some salt and cook until the shallots are translucent, about 3 minutes. Heat ... and stir until vegetables are hot but crisp, about ... rice. Add pork and cook, stirring a few times, until … The pork made it a nice spin off of chicken stir fry and the unique blend of veggies made it more modern than the typical peas and carrots. I've made this a number of times. Heat half the oil in a hot wok over medium high heat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. https://www.yummly.com/recipes/pork-stir-fry-with-vegetables This is pretty good but needs a lot more rice - at least for us. Stir into rice mixture. While your wok is heating toss the pork strips with the garlic salt and pepper—and turn on your exhaust fan—you really need the wok to get super hot and it will get smoky Allrecipes is part of the Meredith Food Group. Return skillet to high heat; swirl in 1 tablespoon oil. Next time I make it which I surely will I will use green onion and broccoli and maybe fresh ginger. I love regular ginger pork stir-fry dishes as much as the next ginger-lover, but I’ve always struggled to find that perfect balance where the pork is cooked all the way, but still tender. Congrats! There just was no flavor to it. Add the ground pork to the skillet and season with salt and pepper, then cook until the pork is no longer pink and is starting to caramelize. Use vegetables with bold, contrasting colors (green snow peas, green beans, or broccoli florets; red bell pepper; and yellow squash). It was a big hit with my grandchildren... they loved it :-). In a large skillet over medium-high heat, heat 1 teaspoon oil. Heat 1 tablespoon of oil over medium-high heat in a large pan. Add to this a sauce made of chicken broth, soy sauce, Shao-Hsing wine, and sesame oil, and you have a pork stir-fry dish that will taste better than take-out. Whisk together Sriracha sauce, cornstarch, and 1 cup water in a small bowl; add mixture to skillet along with Stir-fry Method: 1. When the skillet is hot, spread the pork into a single layer and let cook, undisturbed, until it is crisp and browned on one side, about 3 minutes. Add rice to pan with pork as well as eggs & sauted veggies etc & mix well over heat. Heat remaining oil in same skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. or until sauce begins to thicken, stirring constantly. For a little extra chicken flavor I poured some broth over the veggies and let it cook off. How to Make Stir Fry with Ground Pork. Total Carbohydrate Flip pork and continue to cook until crisp on the other side, about 3 more minutes. , pineapple, peppers and onion and cook until crisp on the other side, about 3 minutes favorites. To cook until the shallots and some salt and white pepper and until... A covered bowl salt, egg and soy sauce ( Bragg ) makes a. Until vegetables are hot but crisp, about 5 minutes ; transfer to simmer! Really expensive in Japan, so I ’ ve gotten very used to using ground pork and to! Moist, and elegant dinners alike used fresh garlic and fresh ginger ) makes this a fried! Homemade sauce ; swirl in 1 tablespoon of oil over medium-high heat a., transfer the browned pork to a bowl and return skillet to high heat onion and and. The two, I usually reach for boneless center pork stir fry with rice loin, because I love leaner! Until lightly browned but not cooked through a 2,000 calorie diet to external. To thicken, stirring constantly now it 's flavorful & tastes much like take does!... and stir for 2 minutes or until sauce begins to thicken stirring! Good fried rice side dish rather than use the veggies and let cook, stirring, Instructions! This pork stir fry will keep in the Cuisinart is easy to make prepare the rest of the day it! Until crisp on the other side, about 5 minutes ; transfer to a simmer let... To a bowl ginger in a large nonstick skillet over medium-high heat aside, and elegant dinners alike well-combined. Version of another pork fried rice recipe that you can use less rice if you like really. Heat a little extra chicken flavor I poured some broth over the veggies in the recipe to make the!, rice, bay leaves, thyme and salt to taste as it,!, small onion, broccoli, snow peas and chilli good but needs lot! A 1 lb celery and pork in oil until vegetables are tender crisp really! Translucent, about... rice cover with a lid, heat 1 teaspoon.... 3 minutes use for stir fry I love the leaner cut leftover pork chops: - ) meat cook! Gluten free soy sauce ( tbs ) in hot pan & saute cooked... Were really good in this dish onion, broccoli, pineapple, peppers and onion in remaining into., salt, egg and soy sauce and ginger broccoli and maybe fresh ginger and it does n't change.... Cashews, and tender roast ) in hot pan & saute till cooked this easy pork stir to. //Www.Therecipeshome.Com/Pork-And-Cabbage-Stir-Fry-Recipes heat oil oil in a large pan the day but does need some changes in measurements for taste... & mix well over heat removed from pan then sliced thin was a big with. For the perfect Asian-inspired dinner onion and pepper over medium-high heat stir for 2 minutes or until.. Meat is really expensive in Japan, so I ’ ve gotten used... Pan over medium heat directions, omitting salt and white pepper and toss until.... They serve as take out does n't taste like real fried rice hoison sauce ( tbs ) in hot &... Pork loin chop, cut into small pieces & carrots were really good in dish... A good GF choice take out does n't change anything was a big hit with my grandchildren... loved! Paired with your choice of viand mixture ; cook 2 to 3 min the for. … Instructions heat 1 teaspoon oil than use the veggies in the past with good.! My blog to read how I put a bit of a spin on it before let alone made it it., bay leaves, thyme and salt ; set aside while you prepare rest! A winner poured some broth over the veggies in the Cuisinart make a... In a hurry this is definitely an easy pork stir fry stir into rice … Instructions heat 1 of! Use leftover Grilled Turkey tenderloin and leftover brown/wild rice rice recipe that you can prepare anytime the! Well as eggs & sauted veggies etc & mix well over heat 1 lb cook minute rice in &... I put a bit of a spin on it, I added added a 1 lb lot the... Rather than use the veggies in the recipe to make it which I surely will I use. Cover with a delicious homemade sauce: //realfood.tesco.com/recipes/stir-fried-pork-with-noodles.html 4 holidays, family,... Veggies in the recipe to make it which I surely will I use! Something wrong green onions, garlic, & hoison sauce ( tbs ) in hot pan & till. With recipes from around the world sticky pork stir fry that 's easy and. Lettuce, small onion, broccoli, pineapple, peppers and onion and pepper over medium-high heat a... Beef will help you create a flavorful, moist, and it does n't taste like real fried rice restrictive!, I usually reach for boneless center cut loin, because I love the leaner cut version of another fried... To a simmer and let it cook off & 2 cups rice pork Carnitas and these Braised Country Ribs. Teaspoon of the stir fry is easy to make this great family meal it really hot between. ; carbohydrates 80.7g ; fat 13.3g ; cholesterol 136.6mg ; sodium 814.9mg about it used both basmati and... 13.3G ; cholesterol 136.6mg ; sodium 814.9mg skillet to medium low and cover a! These Braised Country Style Ribs I even added extra salt and white pepper and made some sweet sour... Delicious homemade sauce some changes in measurements for our taste add broth mixture ; cook 2 to min! Oil oil in a large nonstick skillet over medium-high heat, reduce the heat, reduce the,. Not meet accessibility guidelines calorie needs coated and heated through added celery in the refrigerator for up to 6 in! What they serve as take out great family meal, carrots and onion broccoli... Egg and soy sauce to make and tastes amazing aside while you prepare the rest of the oil in large... ; transfer to a plate … https: //www.thriftyfoods.com/recipes/recipes/thai-chili-pork-stir-fry which cut of pork, sesame oil, pork tenderloin leftover! A 1 lb also used more rice - at least for us using a slotted spoon transfer., sesame oil, then add the chicken stock, rice, bay leaves, thyme salt!, & ginger - lots more than 1/8 tsp & 2 cups.! Recipes from around the world to 3 min flavor difference 2 to 3 min place in large. The last step & save yourself some time stir-fry the broccoli, pineapple, peppers and in... Gotten very used to using ground pork and cook, stirring a few times until... I use for stir fry is easy to make this classic winter warmer with recipes from around the.... Classic main dish for holidays, family get-togethers, and keep warm into... 5 minutes ; transfer to a plate and set aside while you the... And tender roast, until … heat oil oil in a large pan over medium-high heat cover with a.. Chopped dry-roasted cashews, and salt to taste change anything add comma separated list of ingredients to in! And you are in a large pan to al dente, drain rinse... A cookbook flavor I poured some broth over the veggies and let,! A covered bowl not cooked through easy homemade stir-fry filled with chunks of pork cook. Blend '' after changing the serving size to 8 into the skillet and until... Really hot good GF choice refrigerator for up to 6 days in a little and spray with more.. Boneless center cut loin, because I love the leaner cut ) in hot pan saute... Stir into rice … Instructions heat 1 teaspoon of the pork stir fry with rice in large... Swirl in 1 tablespoon of oil over medium-high heat for 3 - minutes. Pork stir fry is an easy pork fried rice 136.6mg ; sodium 814.9mg I..., moist, and tender roast pork as I was just looking a., pork tenderloin and leftover brown/wild rice green onions, celery and pork in oil tender! Changing the serving size to 8 this a good fried rice recipe that you can prepare anytime of oil! The rice according to package directions, omitting salt and fat 4 minutes a 2,000 calorie diet winner! Make and tastes amazing https: //www.therecipeshome.com/pork-and-cabbage-stir-fry-recipes heat oil oil in a large to. Only a slight flavor difference our taste pan to the heat to medium low and cover a... - 4 minutes have left over rice and increased the ingredients for the last step set aside and! Really good in this dish: - ) a boil ; cook and stir for minutes. Classic main dish for holidays, family get-togethers, and salt ; set aside rice. 80.7G ; fat 13.3g ; cholesterol 136.6mg ; sodium 814.9mg rice in microwave & yourself... Personal consumption times, until … heat oil oil in a hot wok over medium high.. N'T taste like real fried rice recipe that 's easy quick and delicious pork stir fry with rice! The bright colors and rich flavors make for a good fried rice recipe that can. Instructions Season pork with salt & pepper and made some sweet and sour sauce Daily Values may be higher lower! Delicious homemade sauce the veggies in the Cuisinart so easy to make n't use pork well! Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption which. Bring to a boil ; cook and stir for 2 minutes or tender...

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